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Beef Brisket XL (2.50-2.99kg)

“This Front Quarter primal cut is in a class of its own, best cooked low and slow for 6 to 7 hours then serve it with sweet onion chutney and a red wine sauce. Yummy !!”
Riaan


BRISKET are sold individually in variable sizes.


1,600.00

Out of stock

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