Chicken with lemon and herb seasoning.
Spatchcock Chicken Lemon & Herb is sold as 1 unit and serves 4-5 people
Instructions: Place Chicken on a grid not on direct heat, ensure oven or Weber is at 160° -180° leave for 30 – 35 min. You can baste the bird the last five min.
Serve with with fresh salads or roast veggies.
Out of stock