“Potjiekos” is a traditional Afrikaner dish hailing from South Africa. The difference between a “potjie” and a stew is that a “potjie” is never stirred while cooking and is always cooked slowly over coals in a cast iron pot. The traditionally are black, but now LK has brought out a colourful range so that your potjie pots used to be as full of fun as you are!

Size: 3
Weight: 10.5 kg
Volume: 7.8 L
Serves: 4 – 6
Colour: Red