PORK BELLY ROAST
There’s nothing quite like a Pork Belly Roast with perfect crispy crackling!
The Large Pork Belly Roast is 1.6kg – 1.75kg.
You can cook Pork Belly Roast in the oven or on the Weber. Tip: Score the pork belly using a very sharp knife. Lay the pork, skin-side up, on a rack in a roasting tin.
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